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Roadfood: Discovering America One Dish at a Time

Roadfood: Discovering America One Dish at a Time

Roadfood: Discovering America One Dish at a Time

2021 1 Seasons 13 Episodes ⭐ 5.3 Documentary

Roadfood: Discovering America One Dish at a Time is a new PBS TV show that aims to re-discover America’s regional culture through its iconic dishes. Our host, Misha Collins, will hit the highways and byways of America, exploring a uniquely American dish in each episode. Meeting local cooks, pit-masters, bakers, cafe owners, and proprietors of local eating establishments, Misha will explore the roots of a dish through these modern culinary folk artisans.

Roadfood: Discovering America One Dish at a Time is a new PBS TV show that aims to re-discover America’s regional culture through its iconic dishes. Our host, Misha Collins, will hit the highways and byways of America, exploring a uniquely American dish in each episode. Meeting local cooks, pit-masters, bakers, cafe owners, and proprietors of local eating establishments, Misha will explore the roots of a dish through these modern culinary folk artisans.

Seasons & Episodes

EP 1

Houston, TX

Follow host Misha Collins as he meets the Vietnamese population in Houston, Texas by sharing their love for food.

EP 2

Little Dominican Republic, NY

Little Dominican Republic, located in Washington Heights, is a microcosm of the Dominican community in Manhattan, NY. Th

EP 3

Rhode Island

Ever heard of a state appetizer? Unless you live in Rhode Island, the answer is likely no, as this tiny state is the fir

EP 4

Chicago, IL

African American influence in Chicago cannot be overstated, stretching from music to food to much more. Jazz and Blues,

EP 5

Brownsville, TX

Brownsville, Texas, on the border of Mexico, is where you'll find some of the best tacos in the U.S., both in variety an

EP 6

Barberton, OH

Booming economic growth and rapid industrialization in the early twentieth century drove immigration from Europe to Ohio

EP 7

Detroit, MI

As African Americans migrated from the south up to Detroit, they brought their culture, traditions and cuisine with them

EP 8

New Bedford, MA

Booming economic growth and rapid industrialization in the early twentieth century drove immigration from Europe to Ohio

EP 9

Eastern Shore, VA

Virginia's Eastern Shore is one of timeless tradition and continuous environmental change. Discover Tangier Island, a fi

EP 10

Southern Louisiana

Gumbo, originally from Louisiana, came out of the great diversity of cultures that were present in the area at the time.

EP 11

Phoenix, AZ

For many Indigenous people, frybread has a complicated and controversial past - a symbol of perseverance and pain, but a

EP 12

Oklahoma/Route 66

Invented during the Great Depression as a way to offset the cost of beef, the onion fried burger has become a beloved st

EP 13

Los Angeles

Los Angeles is a renowned cultural hub, drawing people of all backgrounds together and bringing new dishes like the aça

Popular Cast

Misha Collins

Misha Collins