Floyd on Fish

Floyd on Fish

1985 1 Seasons 7 Episodes ⭐ 7.0 Documentary

Keith Floyd discusses his love of seafood.

Keith Floyd discusses his love of seafood.

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Seasons & Episodes

EP 1

Un-Adventurous Eaters

Keith Floyd demonstrates how to prepare monkfish, hake and squid.

EP 2

Cod from Croaker

Keith Floyd goes to Dorset where he dredges for scallops and cooks them at the George Hotel, Bridport. He cooks the humb

EP 3

Bourride and Brittany

Keith visits St Malo in Brittany, France, and prepares his favourite dish, 'bourride'. He also meets one of France's fam

EP 4

Bouillabaise

Keith visits the fish market at Newlyn, where he selects a variety of fish for his bouillabaisse, which he cooks in his

EP 5

Fishing and Pike

Keith Floyd takes to the Somerset levels, where he fishes for pike with the assistance of two local fishermen. He then t

EP 6

Cornwall, Sashimi, and Trout

Keith Floyd visits a trout farm and talks to Caroline Boa about cooking trout in newspaper. He then travels to Newlyn wh

EP 7

Paella, Crab and Cockles

Keith Floyd cooks a fish soup during a trawler race in Plymouth, teaches Chikako how to cook paella and travels to Weymo

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