Far Flung Floyd

Far Flung Floyd

1993 1 Seasons 7 Episodes ⭐ 0.0 Documentary

Celebrity chef, Keith Floyd's travelogue, where he attempts to replicate a country's cuisine, while documenting his travels.

Celebrity chef, Keith Floyd's travelogue, where he attempts to replicate a country's cuisine, while documenting his travels.

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Seasons & Episodes

EP 1

Vietnam

Floyd cooks chicken and sweet potato curry and a spicy pork and coconut stew garnished with prawns.

EP 2

Bangkok

Floyd cooks a fish curry on a long-tailed boat. He samples a noodle stall and visits a seafood market.

EP 3

North Thailand

Keith Floyd makes a fresh papaya salad and cooks a jungle soup. He also prepares a suckling pig to eat.

EP 4

Koh Samui

Keith Floyd cooks carbs on the beach, forages for herbs in a Muslim market and makes a coconut curry.

EP 5

West Malaysia

Floyd tastes a devil's chicken and cooks a noodle and prawn soup and chili crab in a spicy red sauce.

EP 6

East Malaysia

Floyd cooks coconut curried fish, tamarind chicken and beef rendang.

EP 7

Hong Kong

Floyd learns about the yin and yang of food and eats dim sum. He serves up a lobster stir fry on the deck of a sampan.

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